All dark chocolates in our range are suitable for a vegan diet, meaning they contain no animal ingredients. We also offer vegan milk chocolates, which are made with plant-based milk. Discover these chocolates in our online shop.

Yes, chocolate is naturally gluten-free and therefore fits into a gluten-free diet. However, ingredients may be added that contain gluten. When this is the case, it is always mentioned on the product page under the heading "Ingredients".
In addition, allergens are also described for each product, including whether traces of gluten may be present. Discover all our sustainable chocolates in our online shop.

Generally, sugar is added to chocolate. As a rule of thumb, the higher the percentage of cocoa, the less sugar is added to the chocolate.
As an example, a bar of dark chocolate with 85% cocoa contains 85% cocoa and 15% sugar.

With milk chocolate, the sugar content is generally higher and the ratio of milk to sugar may differ. This ratio is not always listed on the ingredient list.

For your convenience, you can filter in our shop by the desired cocoa percentage. In addition, we have some chocolate products in our range that contain no sugar at all. Discover these 100% chocolates.